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  Bio: I'm a recipe developer, freelance writer and occasional chef. I'm also an occasional nurse, maid, deckhand, gardener, author, veterinarian, firefighter, chauffer and seamstress... Did I mention I'm a mom? Here is where I share my daily adventures inside and outside of the kitchen.  |
goldfish crusted chicken nuggets~ two kid favorites in one I had an epiphany the other day. I’m going to bread everything with snack foods. I decided most everything will work, and the possibilities are endless. And, it’s fun to crush things like chips and crackers- you know, kind of like stepping on crunchy leaves. [...] 
Quiches are one of those dishes that can go from breakfast to dinner without changing a thing…I suppose quiches are the little black dress of the food world. I’m a chick. I match food and clothes. For the guys, I suppose a quiche is that tie that goes with all your suits. Do guys wear [...] 
free fish tacos~ well, almost free.. I say almost free since there was money spent on: tortillas, cabbage and lime. ( The tomatoes came from my garden) You may already know about the whopper my hubby caught last week…because thanks to our new technology (we both got new phones) I was able to pimp [...] 
On occasion, I get the opportunity to try some products and share my two cents worth of opinions. This happens to be one of those occasions. I have to admit, I love free food. But, don’t get me wrong- I’m not a “freetarian” What’s a freetarian, you ask? Well, when I was in my twenties [...] 
This was a Friday night dinner, thanks to my bread machine’s dough cycle…and it was also a Saturday lunch, thanks to leftovers. And, to be honest I almost wasn’t even going to post this. Pics came out bad at their best, which make the pizza braid not look that appetizing. But, trust me it’s tast-eee. [...]  |
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