These are my spinach stuffed chicken breasts… It’s not an exact recipe, but I will tell ya how I make them:
appx 1cup thawed and draines frozen chopped spinach
1tsp or so kosher salt
1 egg
1/2 c bread crumbs
1/2 c shreddded cheese
garlic, pepper, basil, any other seasonings ya like..
mix everything in a bowl, stuff into chicken breasts that have been cut so there’s a nice pocket. (kinda like a pita)
wrap it with cotton kitchen twine. Bake at 350 for 35-40 min, or until chicken is cooked through. Depends on how thick the breasts are, ya know! enjoy! (I serve mine with brown rice…)
Wonderful recipe! I can definitely see this taking modifications easily. Good job and wonderful photo!
I have to tell you, a girlfriend turned me on to your website and I am obsessed! I am the Village Secondary School teacher in rural Alaska, and your recipes have become my new favorite creative outlet! I cooked this particular one for first time ever when we were expecting company, and what a marvelous dish! It was a smashing success. I am so glad I made extra to eat as left overs because my husband adores this dish! Thank You, you are a definitely a domestic goddess!
WOW~ what a sweet comment! Thanks so much!!! I’m glad you have fun here, there is an Alaskan blogger I read called “Colleen’s Recipes” she has some good stuff too.