As you know most of my life was spent in a health food store, and before that it was tagging along to the yoga classes my mom taught. (WAY before it was “cool”) so… some items I have always LOVED. Carrot juice is one of them. Plain yogurt. Carob anything. Assorted nuts and seeds. REAL peanut butter. And (as you know) tofu. I am lucky enough to own a juicer, in case you were thinking about juicing…. here’s some of my favorites.
carrot. carrot/apple/parsley.
wheat-grass- is an acquired taste- but the green “high” you get from it make it worth it. I crave that stuff. Yum.
cucumber and apple…. carrot and orange and a tiny bit of fresh ginger
beet and apple …. parsley, spinach, cucumber, apple and carrot- It looks ugly but its a powerhouse!’
blueberries rock- need I say more? Pineapple mixed in with any green is good- the super sweetness will mask any earthy tones… hmmm. Just my 2 cents on juices. Hey! I have a blender…. want me to do smoothies next?
Juicing is fun… the only thing? What to do with the “poo” that is the by-product of juicing. I usually put it in my compost bin, but- I would love to make something edible with it….any suggestions?
It really looks like poo….
…and there is quite a bit…. thanks for stopping by today! Feel free to add your 2 cents, too!
carob? tofu? wheat grass? Oh my dear, I’ll pray for your recovery!! Just a joke.
Your mom told me to check out your website and I LOVE it, especially the juice recommendations. I also love to add grapes to pretty much any juice. They just give it a much sweeter taste without overpowering the other ingredients. I have a Jack LeLane Power Juicer and my “poo” comes out more like mush. I have made a carrot cake with my carrots, add the veggie pulp to meatloaf or meatballs or sauces, and added fruit pulp to muffins (but only that that does not contain seeds).