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  Bio: I'm a recipe developer, freelance writer and occasional chef. I'm also an occasional nurse, maid, deckhand, gardener, author, veterinarian, firefighter, chauffer and seamstress... Did I mention I'm a mom? Here is where I share my daily adventures inside and outside of the kitchen.  |
 Manicotti~who doesn’t love pasta and cheese? One thing I love about baked dishes… is that you can assemble them early, get the kitchen cleaned up and then sit back while it bubbles away in the oven. Unless you forget to turn the oven on. Then, you sit back and wonder why you can’t smell [...] 
 baked chicken Parmesan~ un-fried version of the Italian classic If you happened to catch my post about my hubby, then you’ll understand that there will be a few more healthier recipes here. Thankfully, that’s not that hard for me to accomplish, since my previous life was spent managing a health food store, and my [...] 
 This was a Friday night dinner, thanks to my bread machine’s dough cycle…and it was also a Saturday lunch, thanks to leftovers. And, to be honest I almost wasn’t even going to post this. Pics came out bad at their best, which make the pizza braid not look that appetizing. But, trust me it’s tast-eee. [...] 
 spaghetti pie (n) ~ a tasty dish I made while I was in a bad mood. This recipe is tas-tee. But, in my case a do-0ver. Not because of the recipe, but because there was a tiff in our home that night at dinnertime. See… I told y’all I’m not perfect. So, I need to [...] 
 I used to use my french bread recipe for pizza crust…but, now I found a new one- thanks to my library. Man, I love library cookbooks. I recently checked out this huge baking book, and, with a retail price of $39.95, I would have been to cheap thrifty to buy it. (I ended up finding [...]  |
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