|
|||||
  Bio: I'm a recipe developer, freelance writer and occasional chef. I'm also an occasional nurse, maid, deckhand, gardener, author, veterinarian, firefighter, chauffer and seamstress... Did I mention I'm a mom? Here is where I share my daily adventures inside and outside of the kitchen.  |
 I’m sure you guys have done this before…if not, do it. It’s fun and everyone’s doing it. Take common houseplant-the Philodendron, you know the one…the one that is at every dentist,bank, doctor’s office waiting room, office desk…the one that is hearty. You’ll know it when you see it. So, take a little snippet from [...] 
 these are delightful. So fancy. So easy. All you do is bring 1/2 c heavy cream , 3 tbs sugar and 1/4 c butter to a boil in a saucepan over med. heat. Stirring often. Remove from heat and add 2 c good quality chocolate (semi-sweet) these can either be chips or a chopped [...] 
 You will love this. Really. And sooo easy. But, first let me tell you a story. Yesterday I made meatballs. And these. These are a surprise for Valentines day. The meatballs were dinner. When you make these you have to let them sit in the fridge as little naked balls overnight. Unfortunately, I didn’t have [...] 
 I make these every year for my hubby… he gets teary eyed every time he opens it up. This one, in particular is last years’ “model”. The big dollar bill was a donation for our daughter when she needed a major medical test, and without insurance at the time- we simply couldn’t afford [...]  |
  |
|||
|
Copyright © 2012 The Domestic Mama & The Village Cook - All Rights Reserved |
|||||
stay connected